Frozen Cut Beltfish Segments – Silver Skin, Ready to Cook

Frozen Cut Beltfish Segments

$24.90
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Frozen Cut Beltfish Segments – Silver Skin, Ready to Cook
  • Frozen Cut Beltfish Segments – Silver Skin, Ready to Cook
  • Frozen Cut Beltfish Segments – Silver Skin, Ready to Cook
  • Frozen Cut Beltfish Segments – Silver Skin, Ready to Cook
  • Frozen Cut Beltfish Segments – Silver Skin, Ready to Cook
  • Frozen Cut Beltfish Segments – Silver Skin, Ready to Cook
  • Frozen Cut Beltfish Segments – Silver Skin, Ready to Cook
Frozen Cut Beltfish Segments

Frozen Cut Beltfish Segments

$24.90 $12.45/kg

About this item

Beltfish is cleaned and cut into neat segments soon after landing, then quickly frozen to lock in its fresh ocean flavour and firm texture. The silver skin stays intact and the white flesh cooks up tender and juicy rather than dry. Mild and clean tasting, it is a practical everyday seafood that suits quick weeknight meals as well as generous family platters.

Key Features

  • Pre-cut segments go straight from the freezer into the pan
  • Silver skin and firm white flesh hold together after thawing
  • Clean, mild ocean taste without heavy fishiness
  • Suits pan-frying, braising, steaming or deep-frying
  • Individually frozen so you only thaw what you need
  • Even segment sizes cook through at the same time

Product Information

  • Form: Cut beltfish segments
  • Storage: Keep frozen at -18°C or below
  • Pack weight: Approx. 2 kg
  • Preparation: Thaw, pat dry, then cook
  • Serving idea: Pan-fry with ginger and spring onion
  • Allergy advice: Contains fish

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